Cantilevering over the Hamilton Island Marina and Dent Passage, the Yacht Club brings a new standard of excellence through its unique spirit and style. The venue features a contemporary restaurant and bar, an all-day outdoor bar with equally breathtaking views, a private dining room, conference and banquet rooms incorporating a purpose-built auditorium, and an inspiring central atrium.
Catering to couple only dinners or seated functions for up to 130 guests (cocktail functions up to 300 guests)
Set menus ranging from $105 (cocktail) and $125-$165 per person (seated). Beverage packages and bar tab options available.
Minimum spend options range from $5,000 for the Black Coral Room to $12,000 for Ketch and Cutter Room.
The minimum spend amount is made up of the venue hire fee plus your food and beverage costs.
Area | Maximum pax – seated | Seated with dance floor | Maximum pax – standing | Own music allowed | Children allowed | Minimum spend |
---|---|---|---|---|---|---|
Ketch Room | 70 | 50 | 150 | YES | YES | $10,000 |
Cutter and Ketch Room | 130 | 110 | 300 | YES | YES | $12,000 |
Bommie Deck
(Closes 11.00pm) |
90 | 70 | 160 | YES (10.30pm curfew) | YES | $10,000 |
Private Dining Room | 40 | 30 | 60 | YES | YES | $8,000 |
Black Coral Room | 16 | N/A | N/A | YES | YES | $5,000 |